HEAD CHEF (ARABIC CANDIDATES ONLY)

Company: Catering
Experience: 5-15 years in F&B industry preferabbly Catering
Location: Dubai

Job Description

JOB TITLE & DEPARTMENT

Executive chef /catering division

AGE      

25/45

EXPERIENCE (NO. OF YEARS)

(Preferred/Mandatory)

5 to 15

   

EDUCATION QUALIFICATION

(Preferred/ Mandatory)

Bachelor's degree in food and beverage industry or four years related experience and/or training; or equivalent combination of education and experience

LANGUAGE SKILLS

Essential

Preferred

Arabic

English

CERTIFICATIONS (Preferred/Mandatory)

Working knowledge of various computer software programs. HACCP certificated

   

Responsibilities:
 The executive chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in kitchen. The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques. The executive chef directly supervises kitchen personnel with responsibility for hiring, discipline, performance reviews and initiating pay increases.


Special qualifications:
 The ability to manage in a diverse environment with focus on client and customer services is essential to success in this role.

Experience:
 Previous experience with control food and labor cost, demonstration cooking, menu development, and pricing and development of culinary team preferred. Premise and liability accountability and contract-managed service experience is desirable.

Education:
 The ideal candidates will possess a bachelor's degree or related culinary degree with eight or more years of industry and culinary management experience.