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Butcher (Urgent Positions)
1 - 2 years in supermarkets/hypermarkets
To support the Supervisor/Manager in promotions/displays/pricing and re-filling products on shelves.
Attending, helping and guiding customers in selecting right products.
Responsible for cutting, trimming, boning, tying and grinding meats such as beef, lamb, mutton and poultry.
- Must have excellent knife skills and knowledgeable with other equipments used to cut meat
- Must have excellent knowledge of meat and standard meat cuts
- Good experience in product display, sales and customer service
- Good knowledge in Food Hygiene, Safety and HACCP standards
- At least 1 year experience in the same capacity in a reputable supermarket/hypermarket